HAMBATAN DAN STRATEGI PENINGKATAN EKSPOR PRODUK PERIKANAN INDONESIA

Lukman Adam
| Abstract views: 125 | views: 217

Abstract

Currently, fisheries management is entering a new phase. At the beginning of the President Joko Widodo period, fisheries management mostly regulates the use of fishery resources and law enforcement against violations in the NKRI territory. Meanwhile, nowadays the Ministry of Marine Affairs and Fisheries focuses to increase the export of fisheries products. The focus of his study is to determine a fisheries export barriers and strategies to improve Indonesia export fisheries. Secondary Data from Ministry of Fisheries and Marine Affairs, Indonesia Statistic Agency, and FAO is mainly used in this study and it will be analyzed by exercising a descriptive analysis. The identified barriers are the presence of the fishing fleet which has not been optimized and processing activities of fishery product which did not fulfill the standards. Strategy important to be done are to improve the mechanisms of permits, develop the national fish logistics systems, promote quality of fisheries products, and develop Indonesia Fisheries Management Area. In addition to this, the principle of sustainable fisheries management must be a framework to improve Indonesia exports of fisheries.

Keywords

fisheries export barriers; export strategy; processing of fisheries product; the national fish logistics systems; fisheries management areas; sustainable fisheries management

Full Text:

PDF

References

Buku dan Artikel dalam Buku Kumpulan

Basri, Faisal dan Munandar, Haris. (2010). Dasar-dasar Ekonomi Internasional, Jakarta: Penerbit Prenada Media Group.

FAO. (2016). The State of World Fisheries and Aquaculture 2016. Rome: Food and Agriculture Organization of The United Nations.

Kementerian Kelautan dan Perikanan. (2018). Laut Masa Depan Bangsa: Kedaulatan, Keberlanjutan, Kesejahteraan, Jakarta: KKP RI.

Kementerian Kelautan dan Perikanan. (2011). Statistik Kelautan dan Perikanan 2011, Jakarta: Kementerian Kelautan dan Perikanan。

Lynn, Stuart R. (2002). Economic Development, USA: Pearson Education Inc.

Jurnal

Dananjaya, Irwandaru dan Ajie Wahyujati. (2012). Peningkatan Daya Saing Produk Lokal dalam Upaya Standardisasi Memasuki Pasar Global (Standardisasi Mutu dan Kualitas Produk Udang Windu), UG Jurnal, Vol. 6 No. 02, hlm. 09 – 15.

Hilborn, R., Fulton, E. A., Green, B. S., Hartmann, K., Tracey, S. R., and Watson, R. A. (2015). When is a fishery sustainable?, Canada Journal Fisheries Aquatic Science, (72), pp. 1433 – 1441.

Huda, S. (2006). Analisis Beberapa Faktor Yang Mempengaruhi Ekspor Non-Migas Indonesia, Jurnal Ilmu-Ilmu Ekonomi, 6 (2), September, pp. 117-124.

Rachmawati, Lucky, Djoko Mursinto, and Nurul Istifadah. (2017). Fishery’s Potential in Indonesia, International Journal of Humanities and Social Science Invention, Volume 6 Issue 2, pp.58-64.

Saputri, K. (2017) Peluang dan Kendala Ekspor Udang Indonesia ke Pasar Jepang, eJournal Ilmu Hubungan Internasional, 5(4), pp. 1179 -1194.

Tulisan Koran

Adrianto, L. (2016). Perikanan Inklusif. Kompas, 17 Oktober 2016.

Satria, A. (2012). Sistem Logistik Ikan, Kompas, 16 Oktober 2012.

Working Paper

Ababouch, Lahsen, Stefania Vannuccini, and Victorio Chomo. (2016). Fisheries, Aquaculture Utilization and Trade: Challenges and Opportunities, Trade and Environment Review 2016: Fish Trade, United Nations Conference on Trade and Development (UNCTAD).

Mallawa, A. (2006). Pengelolaan Sumberdaya Ikan Berkelanjutan dan Berbasis Masyarakat. Lokakarya Agenda Penelitian Program COREMAP II, Kabupaten Selayar, 9 – 10 September 2006.

Nikijuluw, V. P. H. (2011). Logistik Ikan Nasional. Warta Pasar Ikan. Volume 94. Edisi Juni.

Rinto. (2011). Kajian Penolakan Ekspor Produk Perikanan Indonesia ke Amerika Serikat. Prosiding Seminar Nasional Inovasi Teknologi Pengolahan Produk dan Bioteknologi Kelautan dan Perikanan III. Balai Besar Riset Pengolahan Produk dan Bioteknologi Kelautan dan Perikanan.

Valles, Guillermo and David Vivas Eugui. (2016). Trade in Sustainable Fisheries and Aquaculture, in Trade and Environment Review 2016: Fish Trade, United Nations Conference on Trade and Development (UNCTAD).

Thesis

Chen, A. (2014) The Impact of SPS Measures on Agricultural Exports From Developing Countries: A Case Study of Indonesian Fishery Industry, thesis, World Trade Institute, Swiss.

Pusparini, T.N. (2015). The Impact of Food Safety Measures Implementation on Indonesia’s Exports of Fisheries, thesis, International Institute of Social Studies, The Hague, Netherland.

Internet

Indonesian Chamber of Commerce. (2011). Ekspor dan Daya Saing, (online), (http://image.kadin-indonesia.or.id/images/file/kadinindonesia20120608101837.pdf., diakses 6 September 2017

Presiden: Perhatikan Ekspor Perikanan, (online), (http://www.ksp.go.id/presiden-perhatikan-ekspor-perikanan/index.html, diakses 18 Februari 2018).

Copyright (c) 2020 Kajian
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.

Refbacks

  • There are currently no refbacks.